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The Hummingbird Bakery cookbook

I'm really happy because today I went to a beautiful place near us (in Philadelphia) called Land. This is a concept store created by the founder of Anthropology (my favorite store in Los Angeles ... good memories!) which is actually a nursery / cafe / shop decoration. As

in 99% of stores, the section that interests me most is that where the cookbooks: some say that I collect them, but I do not think so .... I love having new cookbooks!

My new discovery: "The Hummingbird Bakery Cookbook " superb book-inspired pastries American and British written by the founder of the eponymous bakery in London.

I will greatly inspire me and I thank my dear mother who has kindly bought me ....

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tart tatin with tomato



Cuckoo

I only have a few more days in the U.S. so I certainly benefits again and again to test new recipes. Right now, pies inspire me greatly: what a pleasure to prepare the pastry in minutes with the Kitchen Aid and then my mom to see her pie baking and embalm the house smells of Provence ...

I give you today this new recipe that is really excellent and very easy to do ..

You Will need ...

1 kilo of ripe tomatoes

a homemade pastry

Thyme, basil

a ball of mozzarella

1 jar of tapenade

Salt, pepper Olive oil

tart tatin ...

Preheat oven to 200 ° C.

Start by cutting the tomatoes in half and remove the juice and seeds.

Place the tomatoes on their backs "in your pan pie in order to cover the mold. Add salt and pepper and drizzle with olive oil and fresh thyme.

Cook the tomatoes in the oven for 35 min. Remove from oven. Lay thin slices of mozzarella over tomatoes to your liking.

Spread the pastry with tapenade. Cover the pan with the dough, tomato tapenade on the side and tuck the rest of the crust in pan.

Bake for 40 minutes. Then put a large plate over pan and invert it. Be very careful, because you can be burned with the tomatoes .. Aw ..

Here's your apple pie! I assure you it is a treat.

soon ..

Exercising During Herpes Outbreak

I did what ...

Well this blog is permanently closed.

I do not know what to do with the shut down, remove all ...
Viva Mexico Carbones My blog is a limited time, on my return to France he will no longer be be ... (Unless I do not come back ...) so I

tate ...

this one, I keep it as a pied a terre?

or I am the scorched earth policy and I could see was my back if I open another oxymoron & hypallage

Worpress based on such ... have my domain name too ...

than questions, questions that ...

what do you think?